A Sushi Lover’s Guide to Tokyo’s Fish Markets
I found Tokyo to be a very overwhelming city, at least in the beginning. There were neon lights, there were people, and the energy was never-ending. However, to sushi enthusiasts, there is no better way of enjoying the city than by drifting into the fish markets where all the aspects of freshness, tradition, and expertise converge in a single bite. I had no particular idea of visiting the markets on my initial morning in Tokyo, and instead, I went out with my senses, and it turned out to be one of the most memorable food experiences of my life. It is a Good Idea to Start Early: The Magic of the Markets. The markets are already awake by the time most individuals are even having breakfast. I came in when the vendors were in the process of setting up masses of shining fish, tentacles, and shellfish there, on jewels. There was the smell of the sea and the vitality of individuals who were on a mission in the air. Even at the early time...